0304: Fish fillets and other fish meat, fresh, chilled or frozen
COMESA
030411
Swordfish (Xiphias gladius),fresh/chilled
030412
Toothfish (Dissostichus spp.),fresh/chilled
030419
Fish fillets&other fish meat (excl. of 0304.11-0304.12, whether/not minced), fresh/chilled
030421
Swordfish (Xiphias gladius),frozen fillets
030422
Toothfish (Dissostichus spp.), frozen fillets
030429
Fish fillets&other fish meat (excl. of 0304.21-0304.92, whether/not minced), frozen fillets
030491
Swordfish (Xiphias gladius),n.e.s.
030492
Toothfish (Dissostichus spp.),n.e.s.
030499
Fish fillets&other fish meat (excl. of 0304.11-0304.29, whether/not minced),n.e.s.
Goods are considered originating if they have been produced in the member States wholly or partially from materials imported from outside the member States or of undetermined origin provided that:
- The c.i.f. value of those materials does not exceed 60% of the total cost of the materials used in the production of the goods;
- The value added resulting from the process of production accounts for at least 35% of the ex-factory cost of the goods;
- All the materials of Chapter 3 used must be wholly produced
SADC
030411
Swordfish (Xiphias gladius),fresh/chilled
030412
Toothfish (Dissostichus spp.),fresh/chilled
030419
Fish fillets&other fish meat (excl. of 0304.11-0304.12, whether/not minced), fresh/chilled
030421
Swordfish (Xiphias gladius),frozen fillets
030422
Toothfish (Dissostichus spp.), frozen fillets
030429
Fish fillets&other fish meat (excl. of 0304.21-0304.92, whether/not minced), frozen fillets
030491
Swordfish (Xiphias gladius),n.e.s.
030492
Toothfish (Dissostichus spp.),n.e.s.
030499
Fish fillets&other fish meat (excl. of 0304.11-0304.29, whether/not minced),n.e.s.
- Manufacture in which all the materials of Chapter 3 used must be wholly produced
EAC
030411
Swordfish (Xiphias gladius),fresh/chilled
030412
Toothfish (Dissostichus spp.),fresh/chilled
030419
Fish fillets&other fish meat (excl. of 0304.11-0304.12, whether/not minced), fresh/chilled
030421
Swordfish (Xiphias gladius),frozen fillets
030422
Toothfish (Dissostichus spp.), frozen fillets
030429
Fish fillets&other fish meat (excl. of 0304.21-0304.92, whether/not minced), frozen fillets
030491
Swordfish (Xiphias gladius),n.e.s.
030492
Toothfish (Dissostichus spp.),n.e.s.
030499
Fish fillets&other fish meat (excl. of 0304.11-0304.29, whether/not minced),n.e.s.
Goods are considered originating if they have been produced in the member States wholly or partially from materials imported from outside the member States or of undetermined origin provided that:
- The c.i.f. value of those materials does not exceed 60% of the total cost of the materials used in the production of the goods;
- The value added resulting from the process of production accounts for at least 35% of the ex-factory cost of the goods;
- All the materials of chapter 3 shall be wholly produced. - The products of this chapter must be obtained by fishing carried out in a Partner State. This excludes slaughter and processing of non-originating fish.
EU GSP
030411
Swordfish (Xiphias gladius),fresh/chilled
030412
Toothfish (Dissostichus spp.),fresh/chilled
030419
Fish fillets&other fish meat (excl. of 0304.11-0304.12, whether/not minced), fresh/chilled
030421
Swordfish (Xiphias gladius),frozen fillets
030422
Toothfish (Dissostichus spp.), frozen fillets
030429
Fish fillets&other fish meat (excl. of 0304.21-0304.92, whether/not minced), frozen fillets
030491
Swordfish (Xiphias gladius),n.e.s.
030492
Toothfish (Dissostichus spp.),n.e.s.
030499
Fish fillets&other fish meat (excl. of 0304.11-0304.29, whether/not minced),n.e.s.
- Manufacture in which all the materials of Chapter 3 used are wholly obtained